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20Apr

Happy Easter to you all from What Allergy? There are lots of companies making freefrom dairy and nut free Easter eggs out there including Kinnerton, Plamin, D&D and Celtic chocolates but for those of you who failed to get hold of one or just fancied something different, here is an alternative easy, quick and totally freefrom Easter treat idea.

Brought to you with fruit and a Nairn’s oat cake!

Totally freefrom Easter egg treat with raspberries and Nairns oat cakes

Totally freefrom Easter egg treat

This idea is great for kids as they can help to make it, and also it’s freefrom nuts, peanuts, dairy, soya, egg and wheat and gluten.

All you’ll need are:

  • A punnet of juicy fresh raspberries
  • Your choice of Nairn’s oat cake, crumbled
  • Raw chocolate to garnish

We used a Nairn’s ginger oat cake but you could use any kind. Make sure you read the label. If you are coeliac make sure you buy the gluten free range.

Be creative too with your decorations.

Any fruit would do, you could garnish with Oatly cream or Coyo yogurt.

Enjoy your extra healthy freefrom treat without the calories of an Easter egg, though we did sprinkle on some grated raw chocolate which was dairy and nut free.

So Happy Easter all, hope you have a relaxing bank holiday break.

  

Ruth

An allergy and health writer and freelance copywriter, Ruth is passionate about helping those with allergies and food intolerances take control, embrace their condition, and learn to live with and love who they are. It can be very lonely finding you have allergies and discovering what helps you can be a life long journey. What works for one person won't work for another, so after trying nearly every allergy treatment under the sun and finding hours of research necessary to keep abreast of what's going on, Ruth started writing her blog, What Allergy? in April 2009. Ruth has life threatening allergies herself to all nuts, all diary, tomatoes and celery and knows first-hand what it's like to have an anaphylactic attack. Voted in the Top 5 UK allergy blogs by Cision UK in 2011, What Allergy is packed full of interesting articles, hints and tips and product reviews which are a must read for anyone with allergies, food intolerances or sensitivities, asthma and eczema. From subjects such as "What is celery allergy?" to "Surviving a holiday abroad with allergies", it's packed with useful and interesting information. You can register free for a weekly newsletter by visiting her website http://whatallergy.com/ and also keep in touch by following her on Facebook and Twitter.

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