rich emollient used in the management of eczema, psoriasis and other dry skin conditions.


You have until the end of play today to win yourself some delicious, totally natural, gluten and wheat free bread from the Artisan Bread company.

Gluten, wheat and dairy free bread from the Artisan Bread company

Gluten, wheat and dairy free Artisan bread

This bread has been one of the best kept secrets in the wheat and gluten free world but since I discovered it I’ve never looked back.

If you struggle with the processed gluten free breads with the pastes, gels, gums and mould inhibitors, you should try this bread.

This is your chance to win some and all you have to do is vote for them online.

It will only take a few moments.

And don’t just take my word for it, take a look at Richard Branson tucking into some Artisan Bread baked goods here.

Win some tasty, natural gluten and wheat free bread - Vote for Artisan Bread - Richard Branson loves it!

Vote for Artisan Bread – Richard Branson loves it!

Remember the deadline for voting is 5pm today, Wednesday 20th May so don’t miss out. Do it now!

Just click on the picture of Richard Branson gorging himself above and go to the website to vote. You can watch a video about Artisan Bread and what they’re all about and you would be doing a good deed – helping an independent company who are trying to bring natural, healthy organic freefrom food to our homes.

We shouldn’t be eating all these chemicals and additives – they are not food.

Vote for Artisan Bread ABO today in the #PitchToRich #Virgin Virgin Media Business Awards.

All you have to do to be in with the chance of winning some of this incredible and natural gluten, wheat, dairy, soya, egg and yeast free bread to try is email once you’ve voted.



An allergy and health writer and freelance copywriter, Ruth is passionate about helping those with allergies and food intolerances take control, embrace their condition, and learn to live with and love who they are. It can be very lonely finding you have allergies and discovering what helps you can be a life long journey. What works for one person won't work for another, so after trying nearly every allergy treatment under the sun and finding hours of research necessary to keep abreast of what's going on, Ruth started writing her blog, What Allergy? in April 2009. Ruth has life threatening allergies herself to all nuts, all diary, tomatoes and celery and knows first-hand what it's like to have an anaphylactic attack. Voted in the Top 5 UK allergy blogs by Cision UK in 2011, What Allergy is packed full of interesting articles, hints and tips and product reviews which are a must read for anyone with allergies, food intolerances or sensitivities, asthma and eczema. From subjects such as "What is celery allergy?" to "Surviving a holiday abroad with allergies", it's packed with useful and interesting information. You can register free for a weekly newsletter by visiting her website and also keep in touch by following her on Facebook and Twitter.

One Response to Win some delicious gluten free Artisan Bread!

  1. joseph muita

    Nice video..Thanks

Add a comment

Your email address will not be published. Required fields are marked *