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rich emollient used in the management of eczema, psoriasis and other dry skin conditions.

Tagged: Science

Do you have a problem with lactose?

22Jul

The-chemistry-of-milk

The following script is based on an article I wrote for the Allergy & Free From show magazine last year. With some updates! What is lactose? Lactose is a sugar, for this sugar to be used by us, the walls … Continue reading

  

IBS digestive distress – is there a problem with bread?

31Mar

The-Chemistry-of-Bread-Making

Many people with IBS state that bread is a real issue in provoking symptoms. Is this true? What is it about bread that is the problem? This post aims to discuss the provocateurs of digestive distress in IBS (Irritable Bowel … Continue reading

  

Coffee, caffeine and the complexities of digestion.

15Dec

Struggling with sleep? Constantly wired? Have to dash to the toilet immediately after drinking your morning brew? It’s possible that coffee is causing these symptoms. The caffeine contained in coffee is a gastrointestinal stimulant, this means caffeine increases the contractions … Continue reading

  

Gulp, Adventures on the Alimentary Canal – a review!

2Jan

gulp

Gulp – Adventures on the Alimentary Canal, is the perfect book for my blog! This is a wonderful lighthearted trip down the digestive tract with lots of fun, facts and interesting comments. Mary writes genuinely funny chapters on diverse subjects … Continue reading